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Double Cropping Productivity of Winter and Summer Forage Crops in Yeongseo of Gangwon Province View count 658
Journal of The Korean Society of Grassland and Forage Science :: Vol.41 No.2 pp.71-76
DOI:https://doi.org/10.5333/KGFS.2021.41.2.71
Open abstract -
Effect of Ensilage of Rye Treated with Formic Acid and Lactic Acid Bacteria Inoculant on Ruminal Fermentation Characteristics View count 762
Journal of The Korean Society of Grassland and Forage Science :: Vol.40 No.4 pp.244-250
DOI:https://doi.org/10.5333/KGFS.2020.40.4.244
Open abstract -
Journal of The Korean Society of Grassland and Forage Science :: Vol.40 No.3 pp.131-137
DOI:https://doi.org/10.5333/KGFS.2020.40.3.131
Open abstract -
Feed Value of Whole-Crop Silage Rice by Cultivars and Plant Parts at Different Transplanting and Harvest Dates View count 949
Journal of The Korean Society of Grassland and Forage Science :: Vol.40 No.3 pp.138-148
DOI:https://doi.org/10.5333/KGFS.2020.40.3.138
Open abstract -
Effect of Lactic Acid Bacteria Treatment on Nutritive Value and In Vitro Ruminal Fermentation of Italian Ryegrass (Lolium multiflorum L.) Silage View count 1403
Journal of The Korean Society of Grassland and Forage Science :: Vol.40 No.3 pp.182-189
DOI:https://doi.org/10.5333/KGFS.2020.40.3.182
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Journal of The Korean Society of Grassland and Forage Science :: Vol.40 No.2 pp.80-86
DOI:https://doi.org/10.5333/KGFS.2020.40.2.80
Open abstract -
Replacement of Imported Timothy Hay with Domestic Italian Ryegrass Silage in a Horse Feedstuff View count 1734
Journal of The Korean Society of Grassland and Forage Science :: Vol.40 No.1 pp.44-49
DOI:https://doi.org/10.5333/KGFS.2020.40.1.44
Open abstract -
Effects of Lactic Acid Bacteria Inoculants on Fermentation of Low Moisture Fresh Rice Straw Silage at Different Storage Periods View count 1299
Journal of The Korean Society of Grassland and Forage Science :: Vol.39 No.3 pp.165-170
DOI:https://doi.org/10.5333/KGFS.2019.39.3.165
Open abstract -
Feeding Effects of Whole Crop Rice based TMR on Growth Performance and Carcass Characteristics of Hanwoo Steers View count 1525
Journal of The Korean Society of Grassland and Forage Science :: Vol.39 No.2 pp.97-104
DOI:https://doi.org/10.5333/KGFS.2019.39.2.97
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A New Forage Barley (Hordeum vulgare L.) Cultivar ‘Mihan’ with Ruminant-Palatable Semi-Smooth Awn View count 1021
Journal of The Korean Society of Grassland and Forage Science :: Vol.38 No.4 pp.253-259
DOI:https://doi.org/10.5333/KGFS.2018.38.4.253
Open abstract -
Effects of Selected Inoculants on Chemical Compositions and Fermentation Indices of Rye Silage Harvested at Dough Stage View count 2041
Journal of The Korean Society of Grassland and Forage Science :: Vol.38 No.2 pp.99-105
DOI:https://doi.org/10.5333/KGFS.2018.38.2.99
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Feed Value and Fermentation Quality of Wheat Grain Silage with Respect to Days after Heading in Honam Region of Korea View count 1327
Journal of The Korean Society of Grassland and Forage Science :: Vol.38 No.2 pp.112-119
DOI:https://doi.org/10.5333/KGFS.2018.38.2.112
Open abstract -
Effect of Number of Film Layers and Storage Duration and on the Fermentation Quality of Whole Crop Oat Silage View count 1226
Journal of The Korean Society of Grassland and Forage Science :: Vol.38 No.1 pp.1-6
DOI:https://doi.org/10.5333/KGFS.2018.38.1.1
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An Optimum Harvest Time for Making Grinded Silage of Barley and Wheat for Whole Crop View count 1157
Journal of The Korean Society of Grassland and Forage Science :: Vol.37 No.4 pp.264-270
DOI:https://doi.org/10.5333/KGFS.2017.37.4.264
Open abstract -
High Forage Yielding and Good Silage Quality of a New Barley (Hordeum vulgare L.) Cultivar ‘Dachung’ View count 1081
Journal of The Korean Society of Grassland and Forage Science :: Vol.37 No.4 pp.301-307
DOI:https://doi.org/10.5333/KGFS.2017.37.4.301
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Effect of Addition of Lactic Acid Bacteria on Quality of Rye Silage Harvested at Early Heading Stage View count 1210
Journal of The Korean Society of Grassland and Forage Science :: Vol.37 No.4 pp.332-336
DOI:https://doi.org/10.5333/KGFS.2017.37.4.332
Open abstract -
Effect of Addition of Lactic Acid Bacteria on Fermentation Quality of Miscanthus sinnensis View count 1073
Journal of The Korean Society of Grassland and Forage Science :: Vol.37 No.2 pp.140-144
DOI:https://doi.org/10.5333/KGFS.2017.37.2.140
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Comparative Study on the Productivity for Silage Corn (Zea mays L.) Variety Certified Import Adaptability in Pyeongchang Area View count 1411
Journal of The Korean Society of Grassland and Forage Science :: Vol.37 No.2 pp.161-167
DOI:https://doi.org/10.5333/KGFS.2017.37.2.161
Open abstract -
Distinguishing the Korean Silage Corn Varieties through Development of PCR-Based SNP Marker View count 1752
Journal of The Korean Society of Grassland and Forage Science :: Vol.37 No.2 pp.168-175
DOI:https://doi.org/10.5333/KGFS.2017.37.2.168
Open abstract -
Effects of Different Microbial Culture Supplements on In vitro and In situ Ruminal Fermentation Characteristics of Italian ryegrass Silage View count 1307
Journal of The Korean Society of Grassland and Forage Science :: Vol.36 No.4 pp.309-317
DOI:https://doi.org/10.5333/KGFS.2016.36.4.309
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