Volume.35 No.4 December 2015
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Effect of Addition of Lactic Acid Bacteria on Fermentation Quality of Rye Silage View count 1764
Journal of The Korean Society of Grassland and Forage Science :: Vol.35 No.4 pp.277-282
DOI:https://doi.org/10.5333/KGFS.2015.35.4.277
Open abstract -
Effect of Harvest Maturity, Wilting and Inoculant on the DM Losses and Morphological Changes of Round Baled Rye Silage View count 1473
Journal of The Korean Society of Grassland and Forage Science :: Vol.35 No.4 pp.283-289
DOI:https://doi.org/10.5333/KGFS.2015.35.4.283
Open abstract -
Journal of The Korean Society of Grassland and Forage Science :: Vol.35 No.4 pp.290-296
DOI:https://doi.org/10.5333/KGFS.2015.35.4.290
Open abstract -
Evaluation of Agronomic Characteristics and Forage Production of Domestic and Foreign Italian Ryegrass Cultivar in Korea View count 1414
Journal of The Korean Society of Grassland and Forage Science :: Vol.35 No.4 pp.297-302
DOI:https://doi.org/10.5333/KGFS.2015.35.4.297
Open abstract -
Estimating Farmers’ Willingness to Cultivate Genetically Modified Rice and Grass for Feed in Korea View count 1340
Journal of The Korean Society of Grassland and Forage Science :: Vol.35 No.4 pp.303-308
DOI:https://doi.org/10.5333/KGFS.2015.35.4.303
Open abstract -
Crop Analysis through Growth Survey after Wintering of Winter Annual Forages Grown from 2014 to 2015 View count 1583
Journal of The Korean Society of Grassland and Forage Science :: Vol.35 No.4 pp.309-315
DOI:https://doi.org/10.5333/KGFS.2015.35.4.309
Open abstract -
Effect of Physical Pre-treatment of Mature Seed in Callus Formation and Plant Regeneration of Zoysiagrass View count 1570
Journal of The Korean Society of Grassland and Forage Science :: Vol.35 No.4 pp.316-320
DOI:https://doi.org/10.5333/KGFS.2015.35.4.316
Open abstract -
Effect of Microbial Flora and Inoculation of Probiotics on Fermenting Characteristics of Naked Barley Grain (Hordeum Vulgare L.) View count 1587
Journal of The Korean Society of Grassland and Forage Science :: Vol.35 No.4 pp.321-326
DOI:https://doi.org/10.5333/KGFS.2015.35.4.321
Open abstract