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Effects of Different Microbial Culture Supplements on In vitro and In situ Ruminal Fermentation Characteristics of Italian ryegrass Silage View count 1393
Journal of The Korean Society of Grassland and Forage Science :: Vol.36 No.4 pp.309-317
DOI:https://doi.org/10.5333/KGFS.2016.36.4.309
Open abstract -
Optimization of Analytical Methods for Ochratoxin A and Zearalenone by UHPLC in Rice Straw Silage and Winter Forage Crops View count 1638
Journal of The Korean Society of Grassland and Forage Science :: Vol.36 No.4 pp.333-339
DOI:https://doi.org/10.5333/KGFS.2016.36.4.333
Open abstract -
Development of Crushing Device for Whole Crop Silage and the Characteristics of Crushed Whole Crop Silage View count 1259
Journal of The Korean Society of Grassland and Forage Science :: Vol.36 No.4 pp.344-349
DOI:https://doi.org/10.5333/KGFS.2016.36.4.344
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Journal of The Korean Society of Grassland and Forage Science :: Vol.36 No.1 pp.7-14
DOI:https://doi.org/10.5333/KGFS.2016.36.1.7
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Journal of The Korean Society of Grassland and Forage Science :: Vol.36 No.1 pp.50-57
DOI:https://doi.org/10.5333/KGFS.2016.36.1.50
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Effect of Addition of Lactic Acid Bacteria on Fermentation Quality of Rye Silage View count 1773
Journal of The Korean Society of Grassland and Forage Science :: Vol.35 No.4 pp.277-282
DOI:https://doi.org/10.5333/KGFS.2015.35.4.277
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Addition of Novel Lactobacillus plantarum KCC-10 and KCC-19 to Improve Fermentation Quality and Characterization of Italian Ryegrass Silage View count 1818
Journal of The Korean Society of Grassland and Forage Science :: Vol.35 No.3 pp.195-200
DOI:https://doi.org/10.5333/KGFS.2015.35.3.195
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Effect of Lactic Acid Bacteria Inoculation on Fermentation Characteristics of Whole Crop Barley Silage View count 1471
Journal of The Korean Society of Grassland and Forage Science :: Vol.35 No.3 pp.201-206
DOI:https://doi.org/10.5333/KGFS.2015.35.3.201
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Beneficial Effects of Lactic Acid Bacteria Inoculation on Oat Based Silage in South Korea View count 1550
Journal of The Korean Society of Grassland and Forage Science :: Vol.35 No.3 pp.207-211
DOI:https://doi.org/10.5333/KGFS.2015.35.3.207
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Prediction of Chemical Composition and Fermentation Parameters in Forage Sorghum and Sudangrass Silage using Near Infrared Spectroscopy View count 1804
Journal of The Korean Society of Grassland and Forage Science :: Vol.35 No.3 pp.257-263
DOI:https://doi.org/10.5333/KGFS.2015.35.3.257
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Effects of Drainage Depths on Agronomic Characteristics, Yield and Feed Value of Silage Corn Hybrid in Paddy Field of Lowland View count 1524
Journal of The Korean Society of Grassland and Forage Science :: Vol.35 No.2 pp.137-144
DOI:https://doi.org/10.5333/KGFS.2015.35.2.137
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Evaluation of Productivity and Silage Quality for Domestically Developed Forage Crops in Korea View count 1730
Journal of The Korean Society of Grassland and Forage Science :: Vol.35 No.2 pp.145-151
DOI:https://doi.org/10.5333/KGFS.2015.35.2.145
Open abstract -
Effect of Novel Lactobacillus plantarum KCC-10 and KCC-19 on Fermentation Characterization of Alfalfa Silage View count 1985
Journal of The Korean Society of Grassland and Forage Science :: Vol.35 No.2 pp.166-170
DOI:https://doi.org/10.5333/KGFS.2015.35.2.166
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Effects of BMR Variety and Corn Grain (Grounded) Supplement on Silage Quality of Sorghum × Sudan Hybrids View count 1218
Journal of The Korean Society of Grassland and Forage Science :: Vol.34 No.4 pp.240-246
DOI:https://doi.org/10.5333/KGFS.2014.34.4.240
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Effect of Homofermentative and Heterofermentative Lactic Acid Bacteria on the Quality and Aerobic Stability of Silage : Meta-Analysis View count 1641
Journal of The Korean Society of Grassland and Forage Science :: Vol.34 No.4 pp.247-253
DOI:https://doi.org/10.5333/KGFS.2014.34.4.247
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Effect of Heterofermentative Lactic Acid Bacteria on the Quality of Italian Ryegrass and Whole-crop Barley Silage View count 1842
Journal of The Korean Society of Grassland and Forage Science :: Vol.34 No.4 pp.269-276
DOI:https://doi.org/10.5333/KGFS.2014.34.4.269
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Effects of Mixing Time for Total Mixed Rations using Corn Silage on Ruminal In situ Dry Matter Degradation and Milk Production in Dairy Cows View count 2990
Journal of The Korean Society of Grassland and Forage Science :: Vol.34 No.4 pp.288-295
DOI:https://doi.org/10.5333/KGFS.2014.34.4.288
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Effects of Bacterial Inoculants and Cutting Height on Fermentation Quality of Barley Silage View count 965
Journal of The Korean Society of Grassland and Forage Science :: Vol.34 No.3 pp.163-168
DOI:https://doi.org/10.5333/KGFS.2014.34.3.163
Open abstract -
Prediction of the Chemical Composition and Fermentation Parameters of Winter Rye Silages by Near Infrared Spectroscopy View count 871
Journal of The Korean Society of Grassland and Forage Science :: Vol.34 No.3 pp.209-213
DOI:https://doi.org/10.5333/KGFS.2014.34.3.209
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Effects of Bacterial Inoculants and Organic Acids on Silage Quality : Meta-analysis View count 1385
Journal of The Korean Society of Grassland and Forage Science :: Vol.34 No.2 pp.94-102
DOI:https://doi.org/10.5333/KGFS.2014.34.2.94
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