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		Fermentative Characteristics in Italian Ryegrass Silage by Multiple Probiotic Inoculants Based on Lactiplantibacillus plantarum View count 486 Journal of The Korean Society of Grassland and Forage Science :: Vol.44 No.4 pp.226-239 DOI:https://doi.org/10.5333/KGFS.2024.44.4.226 Open abstract    
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		Comparison of Treatment Effect of Domestically Distributed Major Silage Inoculant View count 946 Journal of The Korean Society of Grassland and Forage Science :: Vol.44 No.1 pp.50-57 DOI:https://doi.org/10.5333/KGFS.2024.41.1.50 Open abstract    
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		Journal of The Korean Society of Grassland and Forage Science :: Vol.42 No.4 pp.276-285 DOI:https://doi.org/10.5333/KGFS.2022.42.4.276 Open abstract    
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		Effect of Selected Inoculant Applications on Chemical Compositions and Fermentation Characteristics of High Moisture Rye Silage View count 870 Journal of The Korean Society of Grassland and Forage Science :: Vol.42 No.3 pp.155-161 DOI:https://doi.org/10.5333/KGFS.2022.42.3.155 Open abstract    
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		Improvement of Orchardgrass (Dactylis glomerata L.) Silage Quality by Lactic Acid Bacteria View count 836 Journal of The Korean Society of Grassland and Forage Science :: Vol.41 No.4 pp.302-307 DOI:https://doi.org/10.5333/KGFS.2021.41.4.302 Open abstract    
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		Dual Culture Inoculation Enhanced Quality of Silage Produced from Leguminous Plants View count 1040 Journal of The Korean Society of Grassland and Forage Science :: Vol.41 No.3 pp.176-182 DOI:https://doi.org/10.5333/KGFS.2021.41.3.176 Open abstract    
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		Effect of Lactic Acid Bacteria Treatment on Nutritive Value and In Vitro Ruminal Fermentation of Italian Ryegrass (Lolium multiflorum L.) Silage View count 1727 Journal of The Korean Society of Grassland and Forage Science :: Vol.40 No.3 pp.182-189 DOI:https://doi.org/10.5333/KGFS.2020.40.3.182 Open abstract    
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		Lactic Acid Bacteria Mixture as Inoculants on Low Moisture Italian Ryegrass Silage Fermentation View count 1588 Journal of The Korean Society of Grassland and Forage Science :: Vol.39 No.3 pp.127-131 DOI:https://doi.org/10.5333/KGFS.2019.39.3.127 Open abstract    
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		Effects of Lactic Acid Bacteria Inoculant on Fermentation Quality and in vitro Rumen Fermentation of Total Mixed Ration View count 1659 Journal of The Korean Society of Grassland and Forage Science :: Vol.39 No.3 pp.132-140 DOI:https://doi.org/10.5333/KGFS.2019.39.3.132 Open abstract    
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		Effect of Addition of Lactic Acid Bacteria on Quality of Rye Silage Harvested at Early Heading Stage View count 1529 Journal of The Korean Society of Grassland and Forage Science :: Vol.37 No.4 pp.332-336 DOI:https://doi.org/10.5333/KGFS.2017.37.4.332 Open abstract    
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		Effect of Addition of Lactic Acid Bacteria on Fermentation Quality of Miscanthus sinnensis View count 1388 Journal of The Korean Society of Grassland and Forage Science :: Vol.37 No.2 pp.140-144 DOI:https://doi.org/10.5333/KGFS.2017.37.2.140 Open abstract    
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		Potential effects of Novel Lactic Acid Bacteria on Fermentation Quality of Rye Haylage View count 2073 Journal of The Korean Society of Grassland and Forage Science :: Vol.36 No.1 pp.23-28 DOI:https://doi.org/10.5333/KGFS.2016.36.1.23 Open abstract    
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		Effect of Addition of Lactic Acid Bacteria on Fermentation Quality of Rye Silage View count 2003 Journal of The Korean Society of Grassland and Forage Science :: Vol.35 No.4 pp.277-282 DOI:https://doi.org/10.5333/KGFS.2015.35.4.277 Open abstract    
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		Beneficial Effects of Lactic Acid Bacteria Inoculation on Oat Based Silage in South Korea View count 1933 Journal of The Korean Society of Grassland and Forage Science :: Vol.35 No.3 pp.207-211 DOI:https://doi.org/10.5333/KGFS.2015.35.3.207 Open abstract    
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		Effect of Addition of Chlorella and Lactic Acid Bacteria on Nutritive Value and Fermentation Quality of Fresh Rice Straw Silage View count 2101 Journal of The Korean Society of Grassland and Forage Science :: Vol.35 No.2 pp.159-165 DOI:https://doi.org/10.5333/KGFS.2015.35.2.159 Open abstract    
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		Effect of Heterofermentative Lactic Acid Bacteria on the Quality of Italian Ryegrass and Whole-crop Barley Silage View count 2098 Journal of The Korean Society of Grassland and Forage Science :: Vol.34 No.4 pp.269-276 DOI:https://doi.org/10.5333/KGFS.2014.34.4.269 Open abstract    
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		Enhancement of Nutritional Quality of Italian Ryegrass Mediated Silage by Supplemented with Lactic Acid Bacteria and Chlorella View count 1189 Journal of The Korean Society of Grassland and Forage Science :: Vol.34 No.3 pp.169-173 DOI:https://doi.org/10.5333/KGFS.2014.34.3.169 Open abstract    
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		Lactobacillus plantarum Improves the Nutritional Quality of Italian Ryegrass with Alfalfa Mediated Silage View count 1218 Journal of The Korean Society of Grassland and Forage Science :: Vol.34 No.3 pp.174-178 DOI:https://doi.org/10.5333/KGFS.2014.34.3.174 Open abstract    





