:: Journal of The Korean Society of Grassland and Forage Science ::

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Effects of Cutting Length on Fermentation Characteristics and Aerobic Stability of Whole Crop Rice Silage View count 780

Seong Shin Lee, Young Ho Joo, Jeong Seok Choi, Seung Min Jeong, Dimas Hand Vidya Paradhipta, Hyeon Tak Noh, Sam Churl Kim

Journal of The Korean Society of Grassland and Forage Science :: Vol.41 No.3 pp.155-161

DOI:https://doi.org/10.5333/KGFS.2021.41.3.155
Open abstract
Effect of Number of Film Layers and Storage Duration and on the Fermentation Quality of Whole Crop Oat Silage View count 1225

Tae-Hwa Song, Jong-Ho Park, Chang-Yoon, Chon-Sik Kang, Jae-Han Son, Young-mi Yoon, Yang-Kil Kim, Young-Keun Cheong, Tae-Il Park

Journal of The Korean Society of Grassland and Forage Science :: Vol.38 No.1 pp.1-6

DOI:https://doi.org/10.5333/KGFS.2018.38.1.1
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Evaluation of Feed Value and Fermentation Quality of New Wheat Cultivar, ‘Taejoong’ View count 1442

Tae-Hwa Song, Kyeong-Hoon Kim, Young-Keun Cheong, Jae-Han Son, Jong-Chul Park, Young-Jin Oh, Jong-Ho Park, Yang-Kil Kim, Kyong-Ho Kim, Tae-Il Park, Bo-Kyeong Kim, Chon-Sik Kang

Journal of The Korean Society of Grassland and Forage Science :: Vol.37 No.1 pp.61-67

DOI:https://doi.org/10.5333/KGFS.2017.37.1.61
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Potential effects of Novel Lactic Acid Bacteria on Fermentation Quality of Rye Haylage View count 1684

Ki Choon Choi, Soundarrajan Ilavenil, Srisesharam Srigopalram, Hyung Soo Park, Ji Hye Kim, Jeong Sung Jung, Hyun Seup Kim

Journal of The Korean Society of Grassland and Forage Science :: Vol.36 No.1 pp.23-28

DOI:https://doi.org/10.5333/KGFS.2016.36.1.23
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Mathematical Transformation Influencing Accuracy of Near Infrared Spectroscopy (NIRS) Calibrations for the Prediction of Chemical Composition and Fermentation Parameters in Corn Silage View count 1618

Hyung-Soo Park, Ji-Hye Kim, Ki-Choon Choi, Hyeon-Seop Kim

Journal of The Korean Society of Grassland and Forage Science :: Vol.36 No.1 pp.50-57

DOI:https://doi.org/10.5333/KGFS.2016.36.1.50
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Effect of Addition of Lactic Acid Bacteria on Fermentation Quality of Rye Silage View count 1674

Ki Choon Choi, Soundarrajan Ilavenil, Mariadhas Valan Arasu, Hyung-Su Park, Won-Ho Kim

Journal of The Korean Society of Grassland and Forage Science :: Vol.35 No.4 pp.277-282

DOI:https://doi.org/10.5333/KGFS.2015.35.4.277
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Effect of Moisture Content on the Chemical Composition and Fermentation Quality of Italian Ryegrass Haylage View count 1448

Hyung Soo Park, Ki Choon Choi, Ji Hye Kim, Min Jeong So, Won Ho Kim, Srigopalram Srisesharam

Journal of The Korean Society of Grassland and Forage Science :: Vol.35 No.2 pp.131-136

DOI:https://doi.org/10.5333/KGFS.2015.35.2.131
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Effect of Film Layers and Storing Period on the Fermentation Quality of Whole Crop Barley Silage View count 1592

Tae-Hwa Song, Tae-Il Park, Hyong-Ho Park, Chang -Yoon, Yang-Kil Kim, Jong-Chul Park, Chon-Sik Kang, Jae-Han Son, Kyong-Ho Kim, Young-Keun Cheong, Young-Jin Oh

Journal of The Korean Society of Grassland and Forage Science :: Vol.35 No.1 pp.6-11

DOI:https://doi.org/10.5333/KGFS.2015.35.1.6
Open abstract
Evaluation of the quality of Italian Ryegrass Silages by Near Infrared Spectroscopy View count 4071

Hyung Soo Park, Sang Hoon Lee, Ki Choon Choi, Young Chul Lim, Jong Gun Kim, Kyu Chea Jo, Gi Jun Choi

Journal of The Korean Society of Grassland and Forage Science :: Vol.32 No.3 pp.301-308

DOI:https://doi.org/10.5333/KGFS.2012.32.3.301
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