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Evaluation of Feed Value and Fermentation Quality of New Wheat Cultivar, ‘Taejoong’ View count 1443
Journal of The Korean Society of Grassland and Forage Science :: Vol.37 No.1 pp.61-67
DOI:https://doi.org/10.5333/KGFS.2017.37.1.61
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Journal of The Korean Society of Grassland and Forage Science :: Vol.34 No.1 pp.52-59
DOI:https://doi.org/10.5333/KGFS.2014.34.1.52
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