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Investigation of Dietary Lysophospholipid (Lipidol™) to Improve Nutrients Availability of Diet with In Vitro Rumen Microbial Fermentation Test View count 4686
Journal of The Korean Society of Grassland and Forage Science :: Vol.33 No.3 pp.206-212
DOI:https://doi.org/10.5333/KGFS.2013.33.3.206
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