:: Journal of The Korean Society of Grassland and Forage Science ::

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Effects of Drying Methods on Anthocyanin Contents of Colored Barley (Hordeum vulgare L.) cv. Boanchalbori View count 1809

Tae Hwa Song^1*, Tae Il Park, Ouk kyu Han, Chang Yoon, Hyen Jung Kang, Kuang Geun Park

Journal of The Korean Society of Grassland and Forage Science :: Vol.33 No.4 pp.234-239

DOI:https://doi.org/10.5333/KGFS.2013.33.4.234
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